The Crown Country Inn

Carding Mill Valley

Our Restaurant

The Corvedale Restaurant, located on the first floor with its magnificent open fireplace, was the local courtroom in the 17th Century, sometimes presided by the infamous Judge Jefferies. Now it hosts a warm and friendly atmosphere to dine in on a Friday and Saturday evening and a Sunday lunchtime.


The Crown's Bay Restaurant is also a perfect place to dine, with its large bay window allowing you to enjoy the bright summer evenings to the full.


Chef Request’s  

We are a Fodmap and Low Residue aware establishment and we believe every guest deserves to enjoy freshly made food served in abundance. If you or any of your guests have an allergy or dietary restrictions please inform us and our chefs will be happy to accommodate your needs as best we can. It is always advisable to give us advanced notice so we can be better prepared. We are also in the Gluten Free Dining Website.


A gourmet's delight, Chef-patron Richard Arnold has previously earned Michelin Awards and is a

"Masterchef of Great Britain".

With many awards and

2 AA Rosettes for his food.

The Corvedale Restaurant Deep fried goats cheese dumplings with a beetroot salad Crown Country Inn-0054-2 GFD-SmallLogo(Transparent) 2 Rosette Portrait 2020

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Opening times Sept asparagus IMG-20210602-WA0037 Garlic Mush Mackeral phot